http://untamedbeer.com/2008/01/06/my-first-brewing-injury/ beer in its natural state, not tamed, domesticated or cultivated Thu, 26 Jan 2012 20:54:37 +0000 hourly 1 http://wordpress.com/ http://untamedbeer.com/2008/01/06/my-first-brewing-injury/comment-page-1/#comment-176 Wed, 26 Mar 2008 12:54:07 +0000 http://untamedbeer.wordpress.com/2008/01/06/my-first-brewing-injury/#comment-176 Thanks for the kind words, Dan! I’m glad to hear that you liked it. I also think it turned out pretty well. The body wasn’t quite as creamy as I like my stouts to be, but the color was good and the flavor was mild roasty. I think it turned out to be a pretty easy-drinking, versatile stout. I’ll have to send some of my IPA your way when it’s ready in a week or so.

]]> http://untamedbeer.com/2008/01/06/my-first-brewing-injury/comment-page-1/#comment-175 Wed, 26 Mar 2008 00:10:24 +0000 http://untamedbeer.wordpress.com/2008/01/06/my-first-brewing-injury/#comment-175 Last week, on St. Patrick’s Day, just as you suggested, I opened a bottle of your stout beer that you sent home with me a couple weeks earlier. Brian, it was delicious! Loved it. Loved it. Loved it. Emmett will not get his, as I am saving it for special day in April. I am sorry about your injury……..but I want you to know, it was well worth it, to have made that batch of your Anniversary Stout. Keep up the good work.
Gratefully, Dan Powell

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