Budweiser Black Crown: Everyman’s Golden Amber Lager

I don’t often rant on my blog. I prefer to focus on the positive aspects of beer and brewing. There’s enough negativity on the interwebs for all of us 10 times over.

However, an announcement from Anheuser-Busch In-Bev got my goat. It’s about their “Black Crown” release, scheduled for January 21.

Please read this before proceeding to my commentary. It’s a short article.

http://www.thedailymeal.com/anheuser-buschs-hipster-beer-will-make-its-debut-super-bowl-xlvii

Ok, here we go.

<rant>

First of all, it’s called “Black Crown” and it’s a golden amber lager. Shouldn’t it be something dark, like a schwarzbier or a dopplebock? Oh yeah, “amber” is considered dark by the macro crowd. I forgot.

Also, how is a beer golden AND amber? I have no idea, but then again, I’ve been called strawberry blonde, so maybe that makes sense.

Aside from the naming, what really irked me was the quote from Budweiser VP Rob McCarthy, “This brand will appeal to a broad range of beer drinkers, but especially to 21-to-34-year-old, trend-setting-type consumer.” Spoken like a true corporate marketer.

They just don’t get it. And they never will.

The “trend-setting-type consumer” doesn’t want something that will appeal to a broad range of other people. They want something that no one else has had from somewhere no one else has heard of.

Anheuser-Busch In-Bev legitimately does not understand what the craft beer revolution is all about. It’s about the craft of making great beer. It’s not about appealing to a broad range of 21-to-34 year old consumers.

I’m sure AB has all kinds of market research and focus groups that tell them they Black Crown brand is great. The focus groups probably said the same thing about Budweiser Select.

Why do the big beer producers continue to veer from their lane and attempt craft-style beers? Because they’ve seen their mortality. The craft segment is gaining steam, the macro segment is slowly dying.

In 2011, Bud Light sold 39 million barrels. The entire craft segment combined sold 11 million. That’s a lot of Bud Light. The difference between what craft brewers make and what AB makes is like buying a hand-carved oak desk versus buying one at WalMart.

AB simply isn’t geared to make hand-carved oak desks. That’s not their wheelhouse. For some reason, when companies get that big, they lose the flexibility and vision of the smaller guys. Their products may not all taste exactly the same, but you can tell they’re all related.

The big producers see through the lens of market share, sales forecasts and demographics. Craft brewers see the beer they’re making and they see the customer that walks in the door.

Some day, Anheuser-Busch In-Bev will go the way of General Motors, U.S. Steel and Microsoft. They’ll always be around, but their best days are behind them.

The world is a different place than it was 20 years ago. The era of efficient standardization is gone. People want more from their food, wine, beer, architecture and music. They want it personalized to their individual tastes.

A golden amber lager that appeals to a broad range of 21 to 34-year-olds ain’t it.

</rant>

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About Brian

I like beer.
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3 Responses to Budweiser Black Crown: Everyman’s Golden Amber Lager

  1. Lots of people don’t want to spend $2 a bottle on craft beer. Bud is marketing to the majority of individuals who fit that description. The free market means that there’s something for everybody out there. Celebrate it. Or be a craft-beer snob. Whatever.

    • Brian says:

      Kizone, I totally agree with your statement. AB has built a world-class company and are some of the best marketers in the world. Their ability to maintain a high level of consistency at that scale is truly a marvel of modern science. And I hope that when I start a brewery, I’m able to sell it for $50 billion.

      However, my intention wasn’t to denounce A-B for what it is. My point was to illustrate how inane it is for large corporations like that to try and attract young, trend-setting consumers. It would be like Velveeta launching a line of artisanal cheeses. Velveeta and Anheuser-Busch see through a lens of demographics, profit margins and shareholder value. The people who love craft beer and artisanal cheese love it for what it is, a craft. A-B is a manufacturer, they can’t fake the craft.

  2. Unto Ryodi says:

    Well i bought one of these today and i am sorry to say this. tastes like diluted malt liqour. I think its only amber because they added a lot of colouring. its got very bitter taste like it was scraped from the bottom of the vat. surely not my style.

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